Tuesday, April 10, 2012

Why is it that we have to work so hard to avoid questionable ingredients?  Why should it be so expensive NOT to eat food created in a laboratory, that took millions of dollars worth of research to develop.
As consumers, we have the right to choose.  It shouldn't cost more to get pure, old fashioned, real food.

1 comment:

The Multiple Chemical Survivor said...

I so agree with you!! It's backwards that the chemical companies have so much power.